This is a reminder that there will be a Feeder Sale on Saturday November 10, 2012 at Atlantic Stockyards; sale time is 10:00 am. Notes: Vaccinated cattle will be uniquely identified, all cattle will be sold by order of arrival. Vaccinated cattle must be accompanied by a vaccination declaration. Producers are encouraged to pre register all feeder cattle as early as possible – ASL will […]
Cornell university Cooperative Extension Presents The 5th Annual: The Winter Green-Up Grass-Fed Grazing Conference Friday and Saturday January 25-26 at the Century House in Latham, New York Topics include: Custom grazing, low cost frost free watering, animal and human health, grass-fed beef and dairy, as well as pasture lambing Conference Brochure [PDF]
Perennia and the Nova Scotia Department of Agriculture will host Dr. E. Ann Clark on November 20, 2012. Dr. Clark is a retired professor from the University of Guelph and will deliver a presentation titled : “Grass finishing Beef: Tricks of the Trade, ” this will focus science and practice of finishing beef on grass. Registration is free! For more information, please see the event flyer below. […]
On Saturday October 20, 2012 the British Breeds Sale of Distinction will be held at the Maritime Bull Test Station in Nappan, Nova Scotia. This sale will feature top quality Angus, Shorthorn and Hereford cattle from many of the regions top breeders. The sale will also feature numerous top quality F1 cattle. Animals may be viewed prior to the sale start at 12:30 pm. ** Animals from […]
This is a good meal for a casual get-together with friends. Have everything ready and let your guests assemble the fajitas themselves. Make it a Mexican party and throw together some lime margaritas! Use at least a 4-quart (4 L) slow cooker. If you like heat, mince one jalapeño pepper and add to the relish.
This is a reminder that there will be a Feeder Sale on Saturday October 13, 2012 at Atlantic Stockyards; sale time is 10:00 am. Notes: Vaccinated cattle will be uniquely identified, all cattle will be sold by order of arrival. Vaccinated cattle must be accompanied by a vaccination declaration. Producers are encouraged to pre register all feeder cattle as early as possible – ASL will […]
Join the Nova Scotia Cattle Producers, Perennia and OH Armstrong Food Service on October 26, 2012 for a workshop that focuses on producing cattle for today’s consumer. This workshop will feature a tour of the OH Armstrong processing facility as well as a tour of Andrew vanOostrum’s farm. Jason Koudys from Beef Improvement Opportunities will be on have to demonstrate ultrasound carcass quality prediction technology. […]
Toronto, Canada – September 28, 2012 – in light of the recent recalls of beef in the last two weeks, Canada Beef Inc. is sharing their knowledge and information with Canadian consumers. There are important ways consumers can safeguard their health through proper hygiene, effective food preparation and thorough cooking of ground meats. “As the organization proudly representing Canada’s 83,000 beef farming families, we wanted […]
The Maritime Beef Testing Society is now accepting applications for the 2012-13 test of heifers and bulls. Applications are due as soon as possible. Animals can be delivered to the Station on November 9th, 10th or 11th. The Annual General Meeting of the MBTS will take place on Saturday November 17, 2012 at the Nappan Pavilion starting at 10:30 am. Below is a complete set of forms […]
Dalhousie University Faculty of Agriculture will be offering an on-farm composting course on October 19 and 20, 2012 as part of their ‘Learn 2 Farm Program’ This practical training course is based on sound science and techniques, to help grow your farm! During this 2-day course, participants will learn: • The basic biological processes involved in making compost. • How to select feed stocks and develop successful recipes. • […]